Hotels Auberge la Regalido
Double Rooms start at $265 US
Situated in the narrow streets of the old village of Fontvieille, La Régalido, with all its charm, must not be missed when you journey through Provence.
In the steps of Alphonse Daudet, it is an ideal stopover, lying at the foot of Les Alpilles, near to Les Baux de Provence.
Jean-Pierre Michel, his wife Mijeanne and his family have high ideals of hospitality. The word "Regalido" sums up the conviviality and family atmosphere you will find here. In this case, the Provençal expression really means something: A "Regalido" means to build up the fire when friends arrive to make them feel at home. With this in mind, the Michel family wish their establishment to be a village inn, a new reference with a blend of luxury and simplicity.
La Regalido Restaurant has had stars in the Michelin guide since 1972. The menu changes every two months, according to the seasons and to Thoma's inspiration. Its cuisine is light and elegant, a graceful blend of local products and other Mediterranean cooking: Morocco, Italy, Spain... The menu offers traditional specialities such as: Bouzigues mousesls au gratin with spinach, jugged hare or L'Aigo Sau and so on. For desserts, the Chef uses unexpected local produces: herbs, spices, tomatoes, olive oil, local liqueurs, lavender. Finally, this gastronomical offer is extended to the cooking classes offered for small groups.
Last but not least, all around the village of Fontvieille many exceptional places and several activities are available, including loads of vineyards, Daudet's Windmill and the nearby Saint-Rémy de Provence.
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